Exciting events and experiences happening this month in Chatham-kent.
The Chatham-Kent Hospice Foundation is thrilled to host our 8th Annual Benefit Gala to raise essential funds for families who receive end-of-life care and grief services through Chatham-Kent Hospice. ...
The Chatham-Kent Hospice Foundation is thrilled to host our 8th Annual Benefit Gala to raise essential funds for families who receive end-of-life care and grief services through Chatham-Kent Hospice. Limited to 350 tickets, the Gala will take place on Friday, October 24th at the Chatham Armoury where guests will experience an elegant evening of philanthropy and engagement. Guests will learn about the impact of hospice in our community while they enjoy their choice of mains in a custom three-course dinner created by Chefs Tina and Tony Mesquita of Lentina's Catering. Throughout the evening, guests may also participate in the silent and live auction, memorial experiences, the Golden Ticket draw and the Diamond Draw before the evening culminates in a music-filled after party. Evening itinerary: 6:00 p.m. Cocktails 7:30 p.m. Golden Ticket Draw 7:30 p.m. Dinner 8:30 p.m. Hospice Family Guest Speaker 9:00 p.m. Live Auction 9:30 p.m. Silent Auction Closes 10:00 p.m. Diamond Draw 10:30 p.m. After-Party Menu options include: Pork Tomahawk - Thick juicy pork chop filled with buttery chestnuts and caramelized dates finished with a reduced port wine sauce. Salmon Rustica - (Gluten-free) Lemon herb encrusted salmon filet topped with fire roasted heirloom tomatoes. Wild Mushroom Stuffed Chicken - Succulent chicken breast stuffed with a medley of wild mushrooms, finished with a velvety truffle infused sauce. Grilled Vegetable Tower - (Vegan, gluten-free) Seasoned grilled vegetables with a cauliflower gnocchi tossed in an herbed garlic sauce with heirloom tomatoes. Thank you to our Title Sponsor Victory Lincoln and our other sponsors for making this event possible. Tickets are $200 plus processing fees. Ticket purchasers will receive a $50 donor receipt after the event. To avoid processing fees you can also purchase tickets by calling 519-354-3113 ext. 2403.
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